Tacos are one of the most iconic and versatile dishes in Mexican cuisine. They consist of a tortilla, usually made of corn but sometimes wheat, filled with a variety of ingredients. Tacos are known for their flavor, simplicity, and adaptability, making them a favorite in both street food and gourmet dining.

Varieties

Steack

Mexican Sausage

Pastor

Beef Tongue

Intestines

Pork

Chicken

Steak Meat

Birria