Quesadilla de lengua

Description

The lengua quesadilla is a Mexican dish featuring a corn or flour tortilla filled with beef tongue, slow-cooked until very tender and shredded. The tortilla is folded and cooked until the cheese, such as Oaxaca or Chihuahua cheese, melts and blends with the tender meat. It can be served with salsa, onion, cilantro, and sometimes avocado, creating a delicious and flavorful combination.