Description
The suadero quesadilla is a Mexican dish featuring a corn or flour tortilla filled with suadero, which is beef slowly cooked in its own fat until tender and juicy. The tortilla is folded and cooked until the cheese, such as Oaxaca or Chihuahua cheese, melts and blends with the meat. It can be served with salsa, onion, cilantro, and sometimes avocado, offering a delicious combination of mild flavors and varied textures.
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